CHOCOLAT POTS DE CREME
Chocolat Pots De Creme
Sometimes I am looking for a recipe that is simple, elegant and refined. I found this wonderful chocolate dessert on Pinterest a few months ago. It is hard to believe that it only takes a few minutes to make and it is all done in the blender!
Pots De Creme means pots of custard and is a classic French dessert. Here is the recipe. Hope your guests think you have slaved hours in the kitchen and you'd be a fool to tell them otherwise! Just kidding. I know you will want to share this recipe. Oh, by the way, I did change it around a bit. I used 4 oz of the semisweet and 4 oz of the bittersweet chocolate chips. Nice blend. The recipe originally called for 8 oz of either one.
Ingredients:
4 oz. Semisweet chocolate chips
4 oz bittersweet chocolate chips
3 eggs, room temperature
1 tsp vanilla
¼ t. ground cardamom
pinch salt
5 oz hot coffee
Method:
l. Combine chocolate hips, eggs, vanilla, and ground cardamom in the blender on medium speed til fully combined.
2. While blender is running, remove the funnel cap from top and pour hot coffee into the mixture slowly. The coffee must be very hot.
3. Mix for 1 minute till smooth
4. Divide into 4 small cups
Chill in fridge til set-about 4 hours. I served mine with a dob of whipped cream.
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That sounds so divine !! Can't wait to try this simply elegant desert !! YUM ! Trish
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This looks and sounds delicious! And simple, too, indeed! Now ... I must hunt down solid chocolate that I can trust. Of course, I'm thinking of how I might adapt this to using cocoa... :) THANKS for sharing!
Sounds pretty easy. Also looks delish as well. Thanks for sharing. Cheryl I want you to know that I do think of you and the sorrow you are going through. You too are strong and very brave and the time will come when you will hear the birds singing and feel that breeze on you face when you open your door . You will always miss your son but remember he is always in your heart. ::hugs::
ReplyDeleteThis looks absolutely scrumptious! Thank you so much for sharing. :)
ReplyDeleteHad one Sunday 8/2/2015. All I can say is OMG ! If you like chocolate, make this. You will fall in love with it ! Trish
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